Pot Luck!

Get a few expats together, and sooner or later the subject of food will come up! Here's a few articles to get your mouth watering...

Bohemian Curry: "Naan-aa, just killed a man/ Poppadom against his head/ Had lime pickle, now he's dead..."
Breakfasts: There's an amazing amount of variation between breakfasts round the world - here's a photo gallery of some of them!
Dairy Cream: Help and advice about dairy cream.
Culinary Infidelity with a Japanese Chef: I first spotted the Japanese Chef in Allders. There it was hanging up beside all the other Cooks & Co knives, its gleaming broad eight inch blade inviting me to take a closer look. Who could resist?
Colman's Mustard: "Jeremiah Colman was once asked to sum up the secret of his success and how he made a fortune out of such a humble thing as mustard. His reply was that he made his money from the mustard that people left on the sides of their plate. There just has to be a moral there somewhere." Robin Lawrie investigates"
Newsletters: We've written several newsletters on food-related or drink-related subjects over the years - here's a handy menu to help you find them!